Ordering, bookings, loyalty and a kitchen screen, in one app your venue owns outright. No app store, no commission, nobody between you and the person eating your food. The demo alongside is live. Have a go.
Registered Thame businesses pay 50% of every listed price. Not an intro offer — the standing rate.
Open the menu and add something to the order.
Send it. WhatsApp opens with the order written out.
Then More, Staff mode, PIN 2021. Your order is on the kitchen board.
One app for the customer, one screen for the kitchen. They are the same system, so an order placed on a phone is a ticket on the pass before the customer has put it back in their pocket. Everything below is running in the demo on this page. Nothing here is a plan.
A menu with a photograph on every dish, laid out by category, with extras, notes and quantity on each one. A basket that goes to your WhatsApp written out in full. Table bookings that ask about dogs and allergies before anyone arrives. A loyalty club, an events board, and it saves to the home screen like an app without ever going near an app store.
A live order board where every ticket moves from new, to preparing, to ready for collection. A switch against every dish on the menu so the chef can pull one the moment it runs out. And a till entry to put a table's spend onto a loyalty card. PIN locked, on whatever tablet is already on your pass.
The demo on this page is the product. Tap through it, then tell us what your venue needs that it does not do yet.
We take the menu however it exists: a PDF, a Word file, a photograph of the board. Prices, sections, dietary flags and service times go in. That is the only real work you do.
Your name, your palette, your photography, your venue record. Content is worked out during setup, not billed to you as an extra afterwards.
Your address, your accounts, your customer list. The Pass set up on the tablet already sitting on your pass, and the kitchen trained in twenty minutes.
No. It is your website. They tap the menu on their phone the way they do now, and they can save it to their home screen if they want it sitting there.
To your WhatsApp, written out in full, and onto the kitchen screen as a numbered ticket. Payment is at the bar on collection, so there is nothing new to reconcile at cash up.
You do, from your phone, in about a minute. Or we do it on the monthly. Either way you are never waiting on us to change a price.
Not unless you want it to be. Keep it for reach. Send your regulars here instead, so the people who would have come anyway stop costing you a cut of every order.
Two to three weeks from the menu handover for most venues. The menu is the long pole, and we do that in one sitting with you.
Domain, code, accounts and artwork are in your name from day one. The monthly is monthly. Leave when you like and take the lot with you.
Ordering, bookings, loyalty and the kitchen screen in one thing you own outright. Every price is on this page, and registered Thame businesses pay half of it.
Talk to us about your venue